Tea Pavilion

Shui Hsien is an Oolong variety grown in the Fujian province of Taiwan. Described as having a natural honey or orchid-like flavor. Produces a very dark amber brew good for several infusions with a lingering fragrance.Oolong processing includes tossing...

Masala Chai translates into "spiced tea". This warm, inviting tea contains Ceylon Black and Assam Black teas blended with five spices for a flavorful cup.   Ingredients: Organic Ceylon black tea, Organic Assam black tea, ginger, cassia, cardamom,...

One of China's most popular teas, Keemun Black Tea (祁门红茶) sometimes referred to as "Red Tea" is famous for its distinct aromas, including a winey and fruity taste. Because of this, it is an excellent choice for fruit blends. Designated as a China Famous...