Tea Pavilion

Washi is commonly made using fibers of natural trees such as bamboo. These tins are great for keeping your tea fresh. This tin features a classic floral print on a pink background. Tins also include a plastic sealing lid to prevent the tin from...

The matcha whisks are commonly known in Japan as a Chasen. The matcha whisks is carved form a single piece of bamboo. This utensil is used to blend the fine matcha powder for drinking and it is often paired with a matcha whisk holder. Bamboo Matcha Whisk...

A sweet and smooth herbal tea, rooibos is also known as "redbush tea." It has a distinct reddish-brown color and can be enjoyed plain, with milk and sugar, or honey and lemon. Grown in South Africa. 

Tung Ting Oolong features handpicked, tightly rolled green leaves, flecked with gold. The tea is slowly crafted over five days. A richly aromatic medium oolong of exceptional quality. The brew is very sweet and floral. Tung Ting (Chinese: 冻顶) is is...

Pu-erh, sometimes referred to as Bolay, is a variety of post-fermented tea produced in Yunnan province, China. This production style involves having the leaves undergo an additional fermentation process after they are dried. The brew gives a dark hue...

This tea is a great example of a fine tasting tea with "minimalist" and "simple" processing. The leaves are simply plucked and dried making it one of the most prominent green teas available. The tea features many silver tips among the silky, skinny dried...

Origin: This white tea comes from the Fujian province of China where the harvesters use the bud and sets of leaves to create a unique tea. Unlike green teas, the processing of white teas do not incorporate any steaming or pan-firing.This Papaya Mango...

Maofeng is a fine tasting tea with "minimalist" and "simple" processing. The leaves are simply plucked and dried making it one of the most prominent green teas available. Green maofeng is blended with lychee fruit, flower petals, and natural flavoring to...

A popular flavored green tea, bits of peaches and sunflower petals give this tea a clean, delicate aroma.Caffeine Level: MediumIngredients: Green tea, peach bits, sunflower petals, natural flavoring

Sencha green tea is traditionally produced in Japan. Our Chinese Sencha keeps the distinctive traditional preparation while preserving the desired tastes and textures. Dry and wet, its flat leaves leave a strong flavor that's not overpowering. This...

Hōjicha (ほうじ茶) is distinguished from other Japanese green teas because it is roasted in a porcelain pot over charcoal. The tea is fired at high temperature, altering the leaf colour tints from green to reddish-brown. The roasted flavors predominate this...

Our Genmaicha Powder blends finely milled Japanese green tea with roasted rice. This aromatic blended powder give the sweet home style flavors of genmaicha with the health benefits of matcha. The warm flavors of the tea are great for mornings. Since...

This sifter is perfect for brewing loose leaf tea or sifting your matcha for a smooth creamy cup of tea. Sifter has a natural colored bamboo handle. Sifter measures 4.5"L x 3"W. Made in Japan.

Origin: This white tea comes from the Fujian province of China where the harvesters use the bud and sets of leaves to create a unique tea. Unlike green teas, the processing of white teas do not incorporate any steaming or pan-firing.This tea, also known...

Huang Mountain, or Yellow Mountain, green tea features fat, golden-green buds. The flavor is sweet and delicate. Considered one of China's most famous teas, the Yellow Mountain Maofeng is a green tea grown in the foothills of the Yellow Mountain range...

Rolled Oolong leaves are coated with ginseng powder and licorice. The licorice imparts a slightly sweet note to the tea with a lasting finish. A medium amber brew with layers of flavor.Origin: Taiwan. Oolong processing includes tossing or shaking...

Black tea from the foothills of the Himalayas in northern India. This Darjeeling is graded FTGFOP: Fine Tippy Golden Flowery Orange Pekoe.

Chinese black tea is blended with a mix of real ginger root and natural flavoring to create a warming, mildly spicy brew perfect for cozy fall mornings. Ingredients: Chinese black tea, ginger root, and natural flavoring.

Rolled Oolong leaves are coated with ginseng powder and licorice. The licorice imparts a slightly sweet note to the tea with a lasting finish. A medium amber brew with layers of flavor.Origin: Taiwan. Oolong processing includes tossing or shaking...

One of eastern China's best known green teas. The sliver sprouts of the tea are neatly coiled and give this tea it's recognizable appearance. The tea is fresh and clean tasting with a hint of hazelnuts while the cup features a pale hue. Originating in...

Origin: China. Organic green tea is blended with ginger, lemon peel, and lemongrass, with refreshing accents of licorice, peppercorn, and mint, all organically cultivated. Enjoy hot or iced.Ingredients: Organic green tea, organic lemongrass, organic...

This tea features mild bits of dried fruit, herbs, flower petals, and natural flavors. Caffeine Level: NoneIngredients: Apple, hibiscus, rose hip peels, orange peels, ginger, lemongrass, pineapple, marigold petals, natural flavoring

One of China's most popular teas, Keemun Black Tea (祁门红茶) sometimes referred to as "Red Tea", is famous for its distinct aromas, including a winey and fruity taste, and is designated as a China Famous Tea. Because of this, it is an excellent choice...

This tea features traditional green tea infused with tropical fruit flavors. Tea, fruit, and flower petals are organically cultivated.Ingredients: Green tea, papaya bits, pineapple bits, marigold petals, natural flavoring

This classic textured ceramic teapot is excellent for indoor and outdoor entertaining. This ceramic pot is styled to look like a cast iron teapot. Arrives in a white finish. Not recommended for open flame. Teapot measures 7.5" L x 4.5" W x 5"H including...

This tea features a traditional bold black tea that is accompanied by sweet bits of pineapple and coconut. This Piña Colada fusion features a very rich aroma with a sweet mellow finish. Used with sweeteners, this tea is extremely popular iced...

Sechung Oolong tea has a shorter fermentation time than other Oolongs from Fujian province. This results in a more subtle Oolong character. The cup is a light golden amber and gives a long lovely fragrance without a strong fired taste.Origin: Wuyi...

Naturally caffeine-free, Winter Pear Garden Fruit Tea is made up of a blend of dried pear, tartaric acid, and natural flavoring. Enjoy hot or iced for a refreshing treat.

Origin: Taiwan. Oolong processing includes tossing or shaking withered tea leaves to bruise the edges of the leaves. This promotes oxidation. Oolongs are known for their deeply aromatic cups.Very good fragrance tea that follows through to the flavor...

The Yunnan province in China, with its high mountains and abundant rainfall, produces some of the most exquisite teas in the world with the Gold Tip black tea being one of them.Yunnan gold is a tippy tea, meaning that it is high in leaf buds, and is...

Matcha is finely milled Japanese green tea. Common uses are for a smooth flavorful tea to flavoring vanilla ice cream to make green tea. Since the tea is so fine, almost powder, it makes steeping extremely quick while still having the great aromas of...

One of China's most popular teas, Keemun Black Tea (祁门红茶) sometimes referred to as "Red Tea", is famous for its distinct aromas, including a winey and fruity taste, and is designated as a China Famous Tea. Because of this, it is an excellent choice...