This tea, also known as Bai Mu Dan or White Peony, features a sweet mild flavor. Open, flat to slightly curled leaves are minimally processed with natural drying and no rolling. Makes a light golden cup with a mild floral aroma. Caffeine Level: Low
Origin: This white tea comes from the Fujian province of China where the harvesters use the bud and sets of leaves to create a unique tea. Unlike green teas, the processing of white teas do not incorporate any steaming or pan-firing.
